cure on Flickr” href=”http://www.flickr.com/photos/46347505@N05/8139105016/” target=”_blank”>Extra strong, online or special, ed bitter (also known as ESB) style beers are a fun beer to drink and a relatively simple one to make. When you hear an Englishman refer to a beer is a bitter, traditionally this is the style of beer they are referring to. This style of beer has been around a while. It came about probably sometime around the mid-1700s but was likely significantly different from what the style has evolved into. The term ‘bitter’ was used to distinguish the style of beer from that of others beers that were not hopped, not necessarily because the beer was very hoppy, just hoppier than a beer with no hops. However, over the course of the centuries, ESBs have become slightly more bitter than the average ale, probably for no other reason than they have the word ‘bitter’ in their name. Now ESBs are characterized by having a fairly distinct hoppy bitterness that is relatively stronger than their ale contemporaries.
pilule on Flickr”>I just read an article about Anheuser-Busch telling a new microbrewery in London to change its name. AB apparently though the Belleville Brewery’s name was too similar to their own Belle-Vue beer because it starts with “Bell” and ends in an “e.” Pretty weak argument, visit in my book. Belleville Brewery, which has since changed its name to Northcote Brewery, is run by some fathers who met because their children all attend Belleville Primary School, and distributes its brew locally in south London.